Our Honduras Natural Cocoa Powder is light in colour and jam-packed with a deep chocolate flavour enhanced by the natural acidity and bitterness of the cocoa beans.
This Natural Cocoa Powder has 10-12% Fat Content. After cocoa butter has been extracted from the cacao bean, the crumbly solids of the remaining chocolate liquor are ground into a fine powder to result in cocoa powder. This natural cocoa powder is light to medium reddish brown in color.
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Honduras Natural Cocoa Powder (Grade A )
CA$58.50Price
we don't accept returns, exchanges or cancellations
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