Aoyama matcha powder from Bonsai Cha has been expertly crafted by our award-winning
tea master, who has carefully hand-selected first-harvest leaves for this stunning matcha powder. Aoyama is made from the Okumidori cultivar which is characterized by a vivid, bright green colour and is considered a rare cultivar. Okumidori tends to be favoured for higher quality matcha powders due to its high amino acid and chlorophyll content which enhances umami flavour. This cultivar
typically offers a refreshing fragrance that is sweet and buttery, similar to baked biscuits or wafers, along with notes of chocolate and grass. On the palate, it is smooth, round and mellow with low astringency.

Aoyama Superior Ceremonial Grade Matcha Tea 1 kilo and 450 gr bag

C$130.00Price
  • Tasting Notes
    Aoyama is a fine, vibrant green matcha powder with a refreshing
    fragrance, offering inviting notes of spinach, fresh cocoa, and
    wheatgrass. On the palate, it is complex yet smooth and elegant,
    offering a symphony of earthy notes, balanced with steamed greens,
    hints of dandelion, oceanic qualities, and umami flavors. The finish
    is slightly sweet and lingering leaving more to be desired from this
    beautifully crafted matcha. 

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